Fossil Fuel Combustion Endangers Children’s Health
Writing in a commentary in Environmental Health Perspectives, Frederica Perera, director of the Columbia Center for Children’s Environmental Health (CCCEH), identifies fossil fuel combustion and associated air pollution and carbon dioxide (CO2) as the root cause of much of the ill health of children today. Because of their inherent biological vulnerability, children now bear a disproportionate burden of disease from both pollution and climate change.
“The single most important action we can take for our children and their future is to cure our addiction to fossil fuel,” said Perera, a professor of Environmental Health Sciences at the Mailman School.
The commentary summarizes robust scientific evidence by CCCEH and others, concluding that by sharply reducing dependence on fossil fuels, children’s health would benefit, and the billions of dollars spent to remediate health problems could be saved. All children would benefit, and especially poor children, who are most affected by toxics and stressors due to air pollution and climate change.
Among the conclusions: by reducing air pollution we will see fewer babies born at low birth weight, and fewer children suffering from asthma and neurodevelopmental problems such as lower IQ and ADHD. Lowered emissions of CO2 and mitigation of climate change will reduce the number of children dying as a result of floods and drought, and fewer children will suffer from heat stress, malnutrition, infectious disease, respiratory illness, and mental illness from displacement and social and political instability.
Reducing dependence on fossil fuels is a “moral imperative,” according to Perera. “We can advocate and we can act. We can cite the scientific and economic evidence and advocate for harmonized and holistic environmental and climate policies at the community, state and global level—policies that place the wellbeing of children at their center. In our individual lives, we can reduce our carbon footprints by avoiding burning in the home, buying locally grown foods, driving energy-efficient vehicles and using public transportation where possible. And through our consumer power, we can help shape markets toward green products produced sustainably.”
Watch a video of Frederica Perera discussing the issue: